I’m constantly searching Pinterest for inspiration for my cakes. One trend that is becoming really popular in everything from cakes to hair is ombre. If you are not familiar with it, ombre refers to a gradation of colors from dark to light. It’s simple, striking, and I love it! I’ve incorporated the ombre design into a few of my cakes, including Lucy’s princess cake. Last week I tried it out again on a simple baby shower/birthday cake.
This little ruffle flower was made from a combination of gum paste and fondant.
This was an 8” round vanilla cake filled and iced with buttercream. It served approximately 20.
Lindsey
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